Premium Coconut Sugar
From Indonesia Archipelago
Our coconut sugar is an alternative for healthier sweetener. This sweetener taste more delicious with lower glycemic index than white cane sugar based on its fructose contain. It’s perfect in every application like cooking, baking, tea or coffee, smoothies, yoghurt, etc
Coconut Sugar has been part of Indonesia’s culinary tradition for sweetener. Coconut sugar made from coconut sap or its called nira. Nira is the nectar from the flower of coconut trees. The farmers harvest the sap in the traditional way. Nira boiled until the water evaporates from it and the leftover is delicious sweet coconut sugar.
Hugo Inovasi CV is manufacturer and exporter of coconut based product especially coconut sugar. We produce chrystal coconut sugar, coconut nectar, cube coconut sugar, block coconut sugar, virgin coconut oil, coconut chip and also provide fresh coconut. We work together with local farmers, communities, and business partners to create high quality products and deliver them to the world.
Our company is located in the Central Java region, Banyumas Regency, which has been producing sugar for generations since thousands of years ago. We really understand the farmers and the culture. We are proud to have developed a sustainable supply chain of coconut and it is derivatives. We work together, we harvest coconut sap every day using production practices that protect the soil and protect trees, it is because our earth is precious.
Policy : Hugo Inovasi is determined to be producing product both of safe and high quality